You might ask yourself what is the big deal about vanilla extract. Well for bakers it is a staple and a necessity. You can never have too much.
I found a recipe over at Bake at 350. (http://bakeat350.blogspot.com/2011/09/diy-vanilla-extract-works-for-me.html) I will definiately be making some vanilla for gifts this year. I didn't realize how easy it was to make. All you need is vanilla beans, vodka, containers and a cool dark place to store.
Check out the recipe over at Bake at 350 and see for yourself just how easy it is. Let me know what you think!
Have a great day!
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